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| Quality marks : |
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The 18 farms associated to our Caseificio are located in the green countryside of the province of Reggio Emilia.
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| The hot iron mark is branded only on the cheese wheels that successfully pass the Consortium inspection. (>>) |
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The grass from the vast and fertile plains, rich in precious nutrients, is given to the cows of the farms associated to the Caseificio Castellazzo (>>) |
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| Our guarantees |
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High Quality
We guarantee that all products are processed with care using traditional methods and genuine ingredients and that they are all certified. |
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High Selection
Parmigiano Reggiano aged for more than 18-22-30 months is available in a lot of packaging. |
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High Convenience
The direct producer-consumer relationship eliminates the costs of intermediaries. |
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Gift Boxes
Parmigiano Reggiano is sold together with other products such as local Lambrusco wine, traditional balsamic vinegar, extra virgin olive oil, etc... |
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| Ordering is simple and easy! |
| Order online or in one of the following ways: |
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